The Whisky No. 24 - 8 år
Facts about this release
Single Malt Whisky
Key Facts
Limited Edition | |
TYPE: | Single Malt |
GRAIN: | Propino and Imperial barley |
MALT: | Pale malt and Imperial malt |
CASK: | Bourbon |
GROWN BY: | Gyrup, 56.891°N 8.428°E |
DISTILLERED: | 2013 – 2015 |
Bottles: | 562 pcs. |
ALCOHOL: | 52.1% VOL |
VOLUME: | 50 Cl |
Released: |
Our oldest whisky to date
GRAIN
Imperial barley, Gyrup, harvest 2012 | |
93 %: | Propino barley Gyrup, harvest 2014 |
Malt and SMoke
Imperial malt | |
93 %: | Pale malt |
Smoke: | ingen |
Water and Fermentation
Grundwater from Gyrup | |
GÆR: | M1 Distillers Yeast |
Fermentation: | 7-14 days |
Casks
1st fill 200 liter bourbon, Filled 11-12-2015 | |
CASK 51: | 1st fill 200 liter bourbon, Filled 11-12-2015 |
CASK 52: | 1st fill 200 liter bourbon, Filled 11-12-2015 |
CASK 17: | 2nd fill 60 liter bourbon, Filled 14-08-2013 |
CASK 34: | 2nd fill 60 liter bourbon, Filled 14-08-2013 |
Distillation
Müller 230 liter | |
Distillation batch: | Thy Whisky.090713 |
Thy Whisky.090713 | |
Thy Whisky.Øko.271115 | |
Thy Whisky.Øko.151215 | |
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