Single malt whisky | |
Grain: | Imperial barley and Odyssey barley |
MALT: | Imperial and Pale Malt |
CASK: | Oloroso and PX-seasoned |
Grown by: | Gyrup, 56.891°N 8.428°E |
DESTILLED: | sep 2019 |
Number of bottles: | 93 stk |
ALCOHOL: | 58.7% ABV |
VOLUME: | 50 |
![](http://thy-whisky.com/cdn/shop/files/DSC02057-2_{width}x.jpg?v=1697112396)
![](http://thy-whisky.com/cdn/shop/files/TWS2023-packshot_{width}x.png?v=1697112446)
Double sherry cask matured and heritage Imperial Barley
CERTIFIED ORGANIC
![](http://thy-whisky.com/cdn/shop/files/EU_Organic_Logo_OneColour_Light_OuterLine_rgb_{width}x.jpg?v=1685004127)
Thy Whisky Society
![](http://thy-whisky.com/cdn/shop/files/smagningtws2_1080x_5af0bab7-3b39-47ee-9d6d-62294e530524_{width}x.webp?v=1699959365)
![](http://thy-whisky.com/cdn/shop/files/Gyrup22-15-2_1080x_f6a09196-b544-498c-bb67-127c564a579f_{width}x.webp?v=1699959365)
The Sweet PX
Some of what makes this whisky so special is
![](http://thy-whisky.com/cdn/shop/files/corn_2_{width}x.png?v=1673865667)
GRAIN
Imperial barley, Gyrup, høst 2018 | |
30%: | Odyssey barley, Gyrup, høst 2018 |
Malt and SMOKE
Imperial malt | |
30%: | Pale malt |
Smoke intensity: | none |
![](http://thy-whisky.com/cdn/shop/files/smoke_{width}x.png?v=1673865679)
WATER AND FERMENTATION
Grundwater from Gyrup | |
YEAST: | M1 Distillers Yeast |
FERMENTATIONTIME: | 3-8 days |
![](http://thy-whisky.com/cdn/shop/files/trae-archive-placeholder_{width}x.png?v=1673865683)
![](http://thy-whisky.com/cdn/shop/files/corn_{width}x.png?v=1673865666)
Distillation
Müller 1000 liters | |
Destillation type: | Single distillation |
Destillation batch: | 2019-16 |
CASKS
2nd fill 200 liter Oloroso, filled 1-12-2021 | |
Before that.: | 331, 64 liter seasoned PX, filled 30-09-2019 |
332, 64 liter seasoned PX, filled 30-09-2019 |
![](http://thy-whisky.com/cdn/shop/files/Thy_Whisky_illustration_Tonde_{width}x.png?v=1673865681)